Tuesday, May 22, 2012

Chicha Libre



I love this article I found on NPR's music page. The "corn-derived liqueur" is the same my indigenous people consume. This spunky music is fun and "harmonizes" with how one feels after a few cups of chicha!

A Brooklyn band with musicians from three continents, Chicha Libre has just released its second album, Canibalismo.



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